Herring is a sea fish of the herring family. It is a source of vitamins A, D and B 12, and also contains Omega-3 fatty acids. The herring spawning takes place before and after winter. The main period of herring availability is from October to December.
The country | Faroe Islands, Greenland, Russia (Murmansk) |
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Cut type | whole |
Segment | Trader / large wholesaler, Processing plant |
Size range | 300+, 325+,350+, 380+ |
Freezing type | блочная заморозка |